What important precaution should an occupational therapist review with a patient prescribed Parnate for major depressive disorder?

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When a patient is prescribed Parnate, which is a type of monoamine oxidase inhibitor (MAOI) used to treat major depressive disorder, it is crucial for the occupational therapist to discuss dietary restrictions. MAOIs like Parnate can lead to severe hypertensive reactions when consumed with foods high in tyramine, such as aged cheeses, cured meats, fermented products, and certain alcoholic beverages. This dietary guideline is essential to prevent potentially life-threatening crises that can arise from such interactions.

Understanding these restrictions is critical for the patient to manage their diet effectively while undergoing treatment, making it a primary focus of safety concerns for healthcare providers. While monitoring for potential medication interactions is also important, those are typically managed by the prescribing physician. Exercise limitations and visit limitations are generally secondary considerations and do not pose immediate health risks comparable to those associated with dietary choices for someone on MAOIs.

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